Arun
The chieftain at Sri Sai Bhavan, who keeps a smiley on his face all the time. He's always on the lookout to see how to bring in some positive change to the eatery he manages. Although he's not the owner of the eatery, he runs nothing short in enthusiasm to give better to his customers.
Ashok
Hailing from what we know as the coastal capital of Karnataka, Mangaluru, Ashok knows by heart how to take care of his clients. His priority no.1 is customers and their experience with their food at Sri Krishna Grand. Meticulously monitoring every customers and their orders, he sits right in front of the service counter on the ordering counter.